Produced by fermenting water and fruit with Kefir grains, this ancestral beverage from the Central Asian steppes is well known for its dietetic benefits (flora, digestion, immune system) , thanks to its abundance of good bacteria and yeast. But Karma Kefruit is first and foremost a refreshing sparkling low-sugar beverage with a delicate flavour. Treat yourself to this simple pleasure at any time of day.
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